Sumatra Takengon is sourced from family-owned farms organized around the Ketiara cooperative, located in the Takengon highlands of the Aceh province on the island of Sumatra, Indonesia.
A classic Sumatran coffee, with nuance of chocolate, pipe tobacco, and earth.

GROWER:
Ketiara Cooperative
REGION:
Aceh, Sumatra, Indonesia
ALTITUDE:
1,200 – 1,600 meters
PROCESS:
Wet hulled and dried in the sun
VARIETY:
Bourbon, Catimor, and Typica
HARVEST:
June - December
SOIL:
Volcanic loam
CERTIFICATION:
Fair Trade Organic

To enjoy this coffee with all of our rotating single origin lots, check out our subscriptions. You can also purchase one time below!